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TRADITIONAL & AUTHENTIC
Jerky Perfection
Dive into the world of flavor with Big John’s Beef Jerky! Crafted from top-quality top round beef, each strip is meticulously seasoned and slow-smoked over real hickory for a taste sensation like no other. Whether you prefer savory strips or hearty steak fries, our jerky delivers a burst of bold flavor in every bite. And with our 100% money-back guarantee, there’s no risk – just pure, delicious satisfaction. Elevate your snacking experience with Big John’s Beef Jerky today!
Jerky Styles
Now available in 3 unique styles!
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CLASSIC STRIPS
For over a quarter of a century, Big John’s fans have been savoring our signature Classic Strips—thin, flavorful, and easy to eat. Unlike the tough, leathery jerky you’ll find elsewhere, our time-tested, proprietary process creates tender, mouthwatering strips that are packed with bold flavor.
Perfect for snacking, sharing, and satisfying cravings, these strips are a must-have for any jerky lover. Once you try them, you’ll understand why they’ve been a fan favorite for 25+ years!
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FATTY JERKY
Its a Big John’s exclusive!
Love bold flavor and melt-in-your-mouth tenderness? Our Classic Strips with Marbled Fat deliver an unbeatable taste experience. Each piece is carefully hand-selected for its rich marbling, ensuring a burst of moisture and deep, savory flavor in every bite. The fat enhances the jerky’s natural juiciness, making it irresistibly delicious.
Perfect for those who crave a more indulgent, flavor-packed chew, this exclusive jerky is available in 3.5 oz and 1/2 lb bags. Don’t miss out—once you try it, you’ll never go back!
STEAK FRIES
Craving a hearty, thick-cut jerky that delivers big on flavor and chew? Our Steak Fries are just that—bold, meaty strips about the size and shape of a classic steak fry. These aren’t your typical jerky pieces; they’re thicker, juicier, and packed with rich, smoky goodness. Whether you tear off a piece or dive right in, every bite is a satisfying experience like no other—guaranteed. If you love sinking your teeth into real, slow-smoked beef, this is the jerky for you. |
The Process
You’ll notice the difference from other brands as soon as you open the bag. Seriously. We hand make our jerky in small batches like it was made in the old west. Our patent pending process starts by taking thick cuts of prime US beef, adding John’s secret blend of spices, and slow smoking it for more than 14 hours (that’s more than 3x the industry standard). Big John’s Beef Jerky is unlike any other jerky brand, period!
14 hour smoking with hickory chips!
Artisanal process developed and perfected from original recipe handed down.